The Russian River Valley (RRV) is a well-known wine-growing region located in Sonoma County, California. This unique part of Sonoma is known for producing high-quality Russian River Valley Cabernet Sauvignon. As well as, other varietals such as Pinot Noir and Chardonnay.

Growing Cab Sauv in the Russian River Valley requires a specific set of conditions to produce the best possible grapes. The climate in the RRV is heavily influenced by the Pacific Ocean. The ocean helps to create a cool, foggy microclimate that is ideal for grape growing. RRV also has well-draining, gravelly soil that is perfect for Cabernet Sauvignon. The soil allows the vines to get enough moisture and nutrients without becoming waterlogged.

One of the key factors in producing high-quality cab in the Russian River Valley is the timing of the harvest. We must pick Cabernet grapes at just the right moment. Ideally, when fully ripened but not overripe. This requires careful monitoring of the grapes throughout the growing season to ensure that they are ready for harvest at the optimal time.

Another important factor in growing Cabernet Sauvignon in the Russian River Valley is the use of sustainable farming practices. Many wineries in the region have implemented sustainable farming practices in order to reduce their environmental impact and produce high-quality grapes. These practices include using organic fertilizers, reducing water usage, and implementing measures to control pests and diseases.

Overall, growing Cabernet Sauvignon in the RRV requires a combination of careful planning, attention to detail, and a commitment to sustainable farming practices. By following these guidelines, winegrowers in the region are able to produce some of the finest Cabernet Sauvignon in the world.

Learn more about our lineup of Russian River Valley Cabernet Sauvignon. Order online or visit our tasting room. We look forward to hosting you.